The Genesis Of Us

Where Passion Becomes Flavor

Ren’s Bistro was born from the culinary passion of Elguis Pérez, a food lover with a bold vision to create more than just a restaurant—it’s a sensory experience. Joined by his mother and supported by talented artists from San Alejandro, one of the most prestigious art schools in Latin America, they’ve crafted a space that blends art, culture, and cuisine in perfect harmony. Every detail of Ren’s—from the decor to the dishes—is infused with authenticity, creativity, and love. Here, you don’t just eat… you feel the story behind every plate.